Tag: Mandy Connell Show

Cheese, Day Drinking, holiday, What's In My Glass, wine, Wine and Food Pairing

French Wines in Honor of Bastille Day and How Does One Become a Sommelier?

iamthewineyogi

How does one become a sommelier? Is a 2005 Beringer White Zin drinkable? Bastile Day wines.

Blog posts, Cheese, Family, Healthy Living, Italian Food, Recipes, Wine and Food Pairing

The Food

iamthewineyogi

Rack of Lamb, Frenched On today's Thirst Thursday segment, we will be grilling up some lamb chops. I will be grilling on my Le Creuset grill pan because it's cold out there! I will top with The French Kitchen's Maître D' butter and serving them with TFK's Potato Daphinoise and sautéed spinach (by the way,… Continue reading The Food

Blog posts, Cheese, Healthy Living, Recipes, What's In My Glass, Wine and Food Pairing, yoga

Mocktails and Keto Crackers: The Wine Yogi’s Journey to Dry January

iamthewineyogi

If you are anything like me, 2020 was a struggle when it came to enjoying wine, frequently, and finding some comfort in food (I managed to hold off gaining weight as a result of the lockdowns, shutdowns, mask mandates, and news of the day until my dad passed.) So, I decided to set several intentions… Continue reading Mocktails and Keto Crackers: The Wine Yogi’s Journey to Dry January